Why You’ll Love our Organic Whole Tahini
As with all grains, much of the nutritional benefits are contained in the hull. For this reason Pepperwood Organics offers Tahini made out of the whole sesame seed which contains 5X the amount of calcium than in hulled sesame tahini.
This whole tahini is rich in Copper, Manganese, Phosphorus, Thiamin & Calcium. It is a good source of Protein, Fiber, Iron & Zinc, making it one of the world’s most nourishing superfoods.
What can I do with it?
This versatile superfood is perfect for hummus preparation. It can be eaten on its own, whipped into a dip, added to a smoothie or drizzled over just about anything. Once you know about the many ways that these ground up sesame seeds can be used, you’ll be searching for more ways to add it into your tasty dishes.
Organic, NON-GMO verified, Vegan, Peanut Free, Cholesterol Free, Dairy Free, Gluten Free, No Added Salt, Paleo approved, BPA free packaging
Our tahini is made from a unique breed of sesame seeds that grow in the fertile soils of Humera, Ethiopia. These seeds give a smooth & creamy texture, as opposed to thicker, pastier textures produced by other seeds.
At Pepperwood, we use the good old stone grinding techniques used thousands of years ago in order to preserve the exceptional nutritional benefits, rich flavor and smooth texture of this potent seed.
Pepperwood's organic sesame tahini products are approved and often used by celebrity chef Yisroel Aaroni who is known for his specialty in the Middle Eastern cuisines where Tahini is a main ingredient.
No Added Salt