Organic Tahini Energy Balls

September 10, 2017

These energy balls are so quick and easy to make! They’re a great on-the-go snack as well! As a student, I love having these on hand to grab as a filling and healthy snack before class.  It keeps me full, and stops me from munching on the vending machine snacks instead!

 

Ingredients:

  • ½ cup organic whole tahini

  • ¼ cup organic maple syrup

  • 2 tsp organic cinnamon

  • ¾ cup organic quick cooking oats

  • ½ cup chopped organic walnuts

  • A pinch of pink Himalayan sea salt

  • ¼ tsp organic vanilla extract

  • ¼ cup organic 70% mini chocolate chip (optional)


Instructions:


Mix the tahini, maple syrup, cinnamon and vanilla well, then add the remaining ingredients.

Stir well. Wet your hands so that they are slightly damp, and scoop 2 or 3 tablespoons of the dough into your palm to form into a balls or a cookie shape.

Place onto a baking sheet lined with parchment paper.

Repeat with remaining batter. Bake at 350° F for 10 minutes.

Allow to cool for 10 minutes before enjoying.


 

 

 

 

 

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